CAMU CAMU POWDER

Camu camu powder is made from ‘Myrciaria Dubia’, a small Amazonian fruit  that is known to have the highest naturally occurring vitamin C content  of any plant in the world. In comparison to an orange, camu camu powder  provides thirty times more vitamin C, ten times more iron, three times  more niacin, twice as much riboflavin, and 50% more phosphorus. Camu  Camu contains a large number of antioxidants as well as a load of  bioactive compounds which add to its nutritional content and help to  make it easily absorbed in the bod 

Our supreme grade camu camu powder contains 6% vitamin C and is made from both the pulp and skin. Most other camu camu powders are only made from pulp (with far lower vitamin C content) and are sweetened with maltodextrin 

 Vitamin C content comparison
Oranges – 500-4,000 ppm
Acerola – 16,000 to 172,000 ppm
Camu camu – 500,000 ppm 

Immune system support
Energy-yielding metabolism & iron absorption
Healthy blood vessels
Nervous system support
Maintenance of bones & teeth
Normal psychological function
Normal function of cartilage
Protection of cells from oxidative stress
Healthy gums
Reduction of tiredness and fatigue
Improvement of skin health
Regeneration of the reduced form of vitamin E

 Suggested Use:

Start with 1/2 teaspoon in juices or smoothies- even this tiny amount contains over 400% of your recommended daily intake!